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$6.50 – $46.50
Our Bi Luo Chun was grown in the town of Mojiang in China. Tender shoots of tea buds are plucked during the first flush of spring and then expertly processed by hand into these tightly rolled pure bud “pearls” of fresh tea. The taste of the tea is sweet, thick and vibrant with a slight astringency that counters the sweetness, lending it depth and complexity.
We always use environmentally friendly packaging of our teas. We never use candy, sugar, or flavorings in our teas.
Steeping suggestion
8 ounces of water
1 teaspoon
190°F
2-3 minutes
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$7.50
This roasted bancha green tea or Houjicha is unlike any green tea you’ve tasted before. With a smooth, smoky flavor that is simultaneously light and sweet, houjicha has none of the bitterness of traditional green teas. And like decaf coffee, the roasting process removes the caffeine from the leaves making it the perfect after-dinner drink. Many coffee drinkers enjoy this tea. For this tea, I only have 1 ounce available with limited quantities. Get it before it is gone.
Steeping Suggestions:
8 oz water
190 F
1 teaspoon
1-3 minutes
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$13.50
Duck Shit Oolong tea is a rare Dan Cong varietal grown in and around Ping Keng Tou village in the Phoenix Mountains outside of Chaozhou in Guangdong Province. The tea bushes from which our Duck Shit Oolong are more than 80 years old growing naturally.
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$80.00
Some people know what they like. I figured I would do some tea variety boxes. This one is Rob’s Rainbow Box. If you are the type to prefer support gay issues (every box bought $5 will be donated to https://www.prideandlessprejudice.org/) this box is for you. Get your Rainbow clothes ready because we have 4 loose leaf in this set with 1 ounce of Wild Tree Purple, 1 ounce of Blue Pearl, 1 ounce of Fukamushicha, and Red Pearl. Perfect gift for your lover. This was done by a suggestion of a dear high school friend who happens to be gay.
Feel good knowing that you are getting your tea from a certified tea specialist since 2009 from the Specialty Tea Institute in New York City who is masterfully sourcing the teas from the farms and blending them herself.
No candies, no sugar, and no flavorings added to my teas and tea blends.
Clean product to allow only quality to show through.
With each box you’ll receive:
1 ounce of Wild Tree Purple Black
1 ounce of Blue Pearl
1 ounce of Fukamushicha
1 ounce of Red Pearls
Each tea will be 1 ounce for 4 ounces total or about 40 to 50 cups of tea.
Brewing instructions of course 🙂
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$56.50
This lovely tea is from Tai Con Linh Mountains, Ha Giang province, Northern Vietnam. It is a truly beautiful tea to see and taste. It has the golden tips and is hand picked. This tea is from the native to Vietnam with the varietal “Tuyet Shan” and it is seed-grown tea trees, growing in their natural biodiverse environment. Tasting notes are it is distinctive sweet almond note (marzipan).
We always use environmentally friendly packaging of our teas. We never use candy, sugar, or flavorings in our teas.
Steeping suggestions
8 ounces of water
1 teaspoon of tea
190 F
3-4 minutes
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Kamairicha is a Japanese pan-fired green tea made by heating the leaves in a pan instead of steaming. This is generally the same method used to make many Chinese green teas and has been practiced for generations in Southern Japan. Kajihara Tea Garden’s best selling traditional tea. This original kamairicha is produced from 60-year old tea bushes grown from seed and blended with okuyataka and yabukita cultivar tea leaves.
Because the main bushes are located on a steep slope (at least 30 degrees), the tea is made with a lot of care and effort. Made through the traditional kamairicha producing method, this tea has a relatively strong scent but is refreshing to drink.
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