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Cultivate Taste Tea Chinese Green Tea Box
$50.00Some people know what they like. I figured I would do some destination teas boxes. This one is Chinese Green teas. If you are the type to prefer green teas pan-fired this box is for you. Get your Fish Ball Soup ready because we have 4 teas in this set with 1 ounce of Dragonwell, 1 ounce of Bi Luo Chun, 1 ounce of Gunpowder, and 1 ounce of First Flush Mao Feng. This is for the tea only. Perfect gift for your Chinese green tea lover. You can give it just once or as a monthly subscription if you really enjoy and know the teas you like.
Feel good knowing that you are getting your tea from a certified tea specialist since 2009 from the Specialty Tea Institute in New York City who is masterfully sourcing the teas from the farms and blending them herself.
No candies, no sugar, and no flavorings added to my teas and tea blends.
Clean product to allow only quality to show through.
With each box you’ll receive:
4 different loose leaf teas: Dragonwell, Bi Luo Chun, Gunpowder, and Mao Feng.
Each tea will be 1 ounce for 4 ounces total or about 40 to 50 cups of tea.
Brewing instructions of course 🙂
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Cultivate Taste Tea White Tea Box
$75.00Some people know what they like. I figured I would do some tea variety boxes. This one is white teas. If you are the type to prefer sweet delicate teas this box is for you. Get your Buddha Jumps Over the Wall ready because we have 4 teas in this set with 1 ounce of White Peony, 1 ounce of Silver Needle, 1 ounce of Jasmine Silver Needle, and Flowery Fields. This is for the tea only. Perfect gift for your white tea lover. You can give it just once or as a monthly subscription if you really enjoy and know the teas you like.
Feel good knowing that you are getting your tea from a certified tea specialist since 2009 from the Specialty Tea Institute in New York City who is masterfully sourcing the teas from the farms and blending them herself.
No candies, no sugar, and no flavorings added to my teas and tea blends.
Clean product to allow only quality to show through.
With each box you’ll receive:
1 ounce of Organic White Peony
1 ounce of Organic Silver Needle
1 ounce of Organic Jasmine Silver Needle
1 ounce of Flowery Fields
Each tea will be 1 ounce for 4 ounces total or about 40 to 50 cups of tea.
Brewing instructions of course 🙂
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Cultivate Taste Tea Organic Si Ji Chun Oolong Tea – 1 Ounce
$10.50A heavily oxidized tea such as this robust oolong. As a result, our Robust (roasted) Si Ji Chun oolong is thick, fruity, and sweet with a floral after-taste. But in order to give it more complexity, some Si Ji Chun was also blended into it to create a more long-lasting aroma. This is a good choice if you are looking for a medium roast level organic oolong to enjoy.
We always use environmentally friendly packaging of our teas. We never use candy, sugar, or flavorings in our teas.
Steeping suggestions
8 ounces of water
1 teaspoon of tea
195 F
2-5 minutes -
Cultivate Taste Tea Duck Shit Oolong Tea – 1 Ounce
$13.50Duck Shit Oolong tea is a rare Dan Cong varietal grown in and around Ping Keng Tou village in the Phoenix Mountains outside of Chaozhou in Guangdong Province. The tea bushes from which our Duck Shit Oolong are more than 80 years old growing naturally.
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Cultivate Taste Tea Rob’s Rainbow Tea Box
$80.00Some people know what they like. I figured I would do some tea variety boxes. This one is Rob’s Rainbow Box. If you are the type to prefer support gay issues (every box bought $5 will be donated to https://www.prideandlessprejudice.org/) this box is for you. Get your Rainbow clothes ready because we have 4 loose leaf in this set with 1 ounce of Wild Tree Purple, 1 ounce of Blue Pearl, 1 ounce of Fukamushicha, and Red Pearl. Perfect gift for your lover. This was done by a suggestion of a dear high school friend who happens to be gay.
Feel good knowing that you are getting your tea from a certified tea specialist since 2009 from the Specialty Tea Institute in New York City who is masterfully sourcing the teas from the farms and blending them herself.
No candies, no sugar, and no flavorings added to my teas and tea blends.
Clean product to allow only quality to show through.
With each box you’ll receive:
1 ounce of Wild Tree Purple Black
1 ounce of Blue Pearl
1 ounce of Fukamushicha
1 ounce of Red Pearls
Each tea will be 1 ounce for 4 ounces total or about 40 to 50 cups of tea.
Brewing instructions of course 🙂
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Cultivate Taste Tea Ancient Snow Moonlight White Tea 100 G.
$56.50This lovely tea is from Tai Con Linh Mountains, Ha Giang province, Northern Vietnam. It is a truly beautiful tea to see and taste. It has the golden tips and is hand picked. This tea is from the native to Vietnam with the varietal “Tuyet Shan” and it is seed-grown tea trees, growing in their natural biodiverse environment. Tasting notes are it is distinctive sweet almond note (marzipan).
We always use environmentally friendly packaging of our teas. We never use candy, sugar, or flavorings in our teas.
Steeping suggestions
8 ounces of water
1 teaspoon of tea
190 F
3-4 minutes -
Cultivate Taste Tea Kamairicha Green Tea – 1 Ounce
Kamairicha is a Japanese pan-fired green tea made by heating the leaves in a pan instead of steaming. This is generally the same method used to make many Chinese green teas and has been practiced for generations in Southern Japan. Kajihara Tea Garden’s best selling traditional tea. This original kamairicha is produced from 60-year old tea bushes grown from seed and blended with okuyataka and yabukita cultivar tea leaves.
Because the main bushes are located on a steep slope (at least 30 degrees), the tea is made with a lot of care and effort. Made through the traditional kamairicha producing method, this tea has a relatively strong scent but is refreshing to drink. -
Cultivate Taste Tea JeJu Island Sejak Green Tea – 1 Ounce
$16.50This is a first flush Jeju Island Sejak green tea. Grown in the rich volcanic soil of the eastern slope of Mt Halla in Harye Village, Seogwigo, southern coast of Jeju Island in South Korea. This tea has a fresh early spring taste to it and uses the Japanese method of steaming the green tea leaves to prevent oxidization. It has a brothy and boldly vegetal cup that pleasantly lingers in the mouth with smooth, mild astringency. The liquor color reminds us of an early spring dandelion and the wet leaves smell of dried straw and cooked asparagus.
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